Can you “afford” not knowing where your food comes from? Consider the benefits from local producers.
King Corn and Big River are two films that entertain and illuminate as they document the clear connection between America's abundance of inexpensive food and drinks, an obesity epidemic, and an explosion of diabetes.
The inescapable conclusion: So-called “cheap food” is, in reality, very, very expensive, and farmers, as well as consumers, are paying the price.
Contact Dave Colavito at dcolavito@hvc.rr.com for more information.